Win an indulgent winter prize pack with The Collective Chefs For Good yoghurt!

We've teamed up with The Collective to give you the chance to win an indulgent prize pack, worth $120.

Well-known chef, and owner of three of New Zealand’s top restaurants, Sid Sahrawat has joined forces with The Collective to create a new gourmet probiotic yoghurt. Even better, proceeds from each purchase are donated to a charity close to his heart – the Starship Foundation.

Sid has created an indulgent yoghurt, combining dulce de leche, chai and stewed autumn pears, as a part of The Collective’s Chefs For Good initiative.

In celebration of this perfect winter treat, we've teamed up with The Collective to give away an indulgent winter prize pack, worth $120.  The prize includes a luxurious Wallace Cotton hot water bottle cover and eye mask, a George and Edi French Pear candle, and two pots of The Collective’s Dulce De Leche & Chai Spiced Pear yoghurt.

Collective’s Dulce De Leche & Chai Spiced Pear is available at all leading supermarkets, so go on – dig in and do some good, no bull!

Terms and conditions:

1. Competition is not open to family or friends of ICG media and The Collective.
2. Only one entry is permitted per person.
3. Entries are open to New Zealand residents only. Entrants must be 18 years or older.
4. Competition prize is for: Indulgent winter prize pack including a luxurious Wallace Cotton hot water bottle cover and eye mask, a George and Edi French Pear candle, and two pots of The Collective’s Dulce De Leche & Chai Spiced Pear yoghurt.
5. There is no cash alternative and the prize will not be transferable. Prizes must be taken as stated and cannot be deferred.  
6. Prizes are subject to availability. In the event of unforeseen circumstances, the Promoter reserves the right (a) to substitute alternative prizes (b) in exceptional circumstances to amend or foreclose the promotion without notice. No correspondence will be entered into.
7. The Promoter may share the winner’s details with the prize provider.
8. The closing date for entries is 4.59pm on 15 August 2019.
9. Winner(s) will be chosen at random.
10. Promoter details: Shannon Barclay, [email protected]